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Get Ready For Spring With A Greek Salad

GREEK SALAD RECIPE
INGREDIENTS
1 medium cucumber, chopped, 7 ounces
2 cups diced tomato, about 12 ounces
1/4 cup red onion, chopped, 1 1/4 ounces
6 ounces feta cheese, crumbled
1/4 cup Caesar salad dressing
10 small black Greek olives, pitted and sliced
INSTRUCTIONS
Mix all of the ingredients. Chill well before serving.
NOTES
Makes about 8 servings.
Do not freeze.
NUTRITIONAL INFORMATION:
Carbs: 6.06g
Protein: 4.3g
Fat: 10.34g
Cals: 176

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